Chinese New Year is less than a month. Have you guys bought your cookies, sweets, nuts, bak gua, cakes (all the festive food) and etc. The list can go on and on. My favorite Chinese new year goodies are the pineapple tarts. It is a once a year goodies that I must have for the festival. I love those homemade traditional pineapple tarts where the pineapple filling is on top of the crust. The fillings must not be too sweet or dry and the crust must not be too soft. Any recommendation for nice pineapple tarts? It is also one of my wish to learn how to make delicious pineapple tarts. Since now I have more time on my own, my gal friend and i had arranged to learn the baking of the pineapple tarts. I guess baking pineapple tarts is not an easy task as a lot of time and effort is required. Hopefully I can master the skill of baking nice delicious tarts. I will definitely share the tips of baking good tarts in my next post when I have attended the pineapple tart baking class.
Stay tune for more post on pineapple tarts making. 
